I must be completely daft! Working all day, coming home in the evening and make waffles instead of stitching or relaxing. But that's what I just did and I want to share it on my blog so you all might want to feel like making some too. It's really simple!
So here's the recipe:
250g butter - 250g sugar - 250 self-raising flour - 4 eggs
First you melt the butter slowly. I used my microwave, just to make it go a bit quicker.
After that you add the sugar and the egg yolks and you mix it untill it looks smooth.
Then you add the sifted flour bit by bit. You keep on mixing it untill you have a thick dough.
You beat the eggwhites firmly and incorporate it gently in the dough.
And that's it, now your dough is ready to make delicious waffles.
Just put some dough in a pre-heated waffle-iron,
let it bake and you get this:
I baked for 1 hour and as a result I have 30 waffles.
Don't eat them straight away, even though it's tempting. They are really too fresh though. Just let them rest and tomorrow they will be DELICIOUS!!!
Hope you enjoyed my cooking lesson and I hope you'll give it a try, it's fun and it's yummie, never mind the excess calories! You only live once, so enjoy it!
SAL été 2019 Anne-Marie, étape 2
3 hours ago